Monday, February 11, 2008

Poovar : A Coconut Field View


Coconut palm is rich in kerala. The coconut tree(Cocos nucifera)is an integral part of the landscape of Kerala.
Coconuts in Kerala are used extensively in the delicious cuisine of this state. The juice of the tender coconut is drunk fresh, the soft flesh of the tender coconut is eaten raw, and the mature flesh is grated and added to curries or added as garnishing in either fresh or fried form. Coconut oil is extracted from the dry flesh of the coconut and is used for cooking.

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